Greek Salad

Greek Salad

Fresh and vibrant Mediterranean salad with crisp vegetables, olives, and tangy feta cheese.

Time
10 min
Servings
2
Difficulty
easy
Cuisine
Mediterranean

Ingredients

Cucumber1
Tomato2
Onion0.5
Feta100 g
Olive Oil3 tbsp
Lemon0.5
Oregano1 tsp
Salt0.5 tsp

Instructions

1

Chop cucumber, tomatoes, and onion into bite-sized pieces.

2

Combine vegetables in a large bowl.

3

Crumble feta over the top.

4

Drizzle with olive oil and lemon juice. Season with oregano and salt.

5

Toss gently and serve immediately.